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This is my daughter’s favorite dish. Pan seared duck breast in a peppercorn cream sauce. I have been making this since I first came across it in my 20’s on a trip to Paris. It’s simple yet feels somewhat fancy and special. By cooking the duck breast low and slow it allows the fat to render and the skin to become beautifully crispy. You can then reserve most of that duck fat for future roast potatoes. There is no one that I have ever served this to, that doesn’t love it

My love of soup goes so deep. I used to eat Leek and Potato Soup on super cold days in college and I swear it just warmed your soul. This is my version and the crème fraiche and dill take it to another level. It’s comforting, warming and very easy to make. The whole family had seconds and that doesn’t happen that often

Song of the Year 2025 Announcement

Last night we had one of the happiest nights we've ever had as a family. Here's what we did: 1. Started by watching the Minecraft movie 2. Watched Jay laugh every time Sarah did a hiccup 3. Had a snack (trail mix and chocolates) 4. Talked about whatever Jay wanted to talk about 5. Went to bed One of the most interesting changes I've seen in myself as a dad is I no longer chase the fun or hype. Now, spending time with my wife and kids is perfectly satisfying. We like to get out and do fun things,