49K views · 671 reactions | Sweet and sticky lamb ribs with the homie @omnivorousadam . Seasoned with my all purpose rub, smoked at 275 degrees for about 2 hours, glazed with pomegranate molasses and topped with a nut crumble. These were so good!!! #bbq #recipe #lambribs #easyrecipes #homecooking #reels #eeeeeats #nomnom #foodie #deliciousfood #grilled #bbq | Grilling with dad | Facebook

**LEMONY LAMB RIBS IN THE OVEN** **INGREDIENTS** - 1 1/2 kilo lamb ribs - Zest of 1 lemon - Juice of 2 medium lemons - 3 garlic cloves - 3 sprigs of fresh thyme - 1 sprig of fresh rosemary - Salt, pepper, oregano - 1 chicken bouillon cube - 50 ml white wine - 30 ml olive oil - 2 tablespoons honey - 3 tablespoons mild mustard **METHOD** 1. Season the meat with salt, pepper, and oregano. 2. In a blender, combine oil, honey, mustard, garlic, thyme, rosemary, wine, lemon juice, lemon zest, and the b