How to make this soft and fluffy Maple Glazed Donuts. Here's what you'll need: 1 cup milk (250ml) 2 large eggs 1/4 cup sugar (50g) 2 tsp instant yeast (6g) 4 cups all purpose flour (500g) 1 tsp salt (5g) 1/4 cup unsalted butter (55g) For the glaze: 2 cups icing sugar (240g) 2 tbsp milk (30ml) 1tbs melted butter (15ml) 3 tbsp maple syrup (45ml) 1 tsp vanilla (5ml) 1. In a bowl, mix together milk, eggs, sugar and yeast. Add flour and salt. Mix until in incorporated. 2. Add butter, mix until dough