Stewed apples are great as a part your meal or as baby food or a snack. My mother would stew a big batch of apples down for our family. This was her menu : big roasted ham, green beans, smother fried potatoes, stewed apples and cornbread. They make a wonderful side dish for your family. I put the left over apples in the refrigerator and eat them ice cold with a dash of cinnamon later in the day. If you have a little child at home, make this for them. It has no preservatives and no added sugars.

Il y a peut-être une solution pour manger mieux, manger maison et surtout passer moins de temps en cuisine : c'est le batch cooking. | Brut

Batch cooking for Christmas! 🎄 This weekend I made a few dishes for Christmas to get ahead and save stress in the big day. I used a couple of recipes from my trust 1970’s ‘Freezing for Christmas’ and a couple from this years Christmas Good Housekeepking magazine. - cauliflower cheese - mulled cranberry sauce - chestnut, sage & onion stuffing - pork, apricot & hazelnut stuffing - walnut fudge #christmascooking #batchcooking #christmasfood #christmasbaking #christmasdinner | Tahnee Batch Cooking