Similar to tiramisu or lasagna, steak salad is a dish that gets a lot of love from the Pioneer Woman. “There’s not much better to me than a delicious salad with sliced steak over the top,” she said in ...

This summer vegetable steak salad with cilantro lime dressing (from Holly Erickson and Natalie Mortimer’s new cookbook, The Modern Proper: Simple Dinners for Every Day) has an ingenious secret: It ...

Whisk together the mustard, vinegar, and lemon juice in a bowl, then slowly whisk in the olive oil until emulsified. Season to taste with salt and pepper. Just before serving, gradually add the ...

If you don't have a cherry pitter on hand, you can use a chopstick or straw to help pit the cherries. In a small bowl, combine strip steak, 1/4 cup olive oil, garlic, 2 tbsp balsamic and salt and ...

When the heat is on, turn to a composed salad, a plate of vegetables and meat or fish arranged like a flower garden, something like this steak salad Nicoise. Traditional Nicoise salad from Nice in the ...

Though I rarely order a kale salad at a restaurant, they're one of my favorite ways to get in my greens. Tender yet toothsome, properly massaged and dressed kale can be a delight to eat, but few salad ...