Sindhi cuisine is all about bold flavours and comfort food, and there are so many recipes that people cannot stop talking about. Image Credit: Pexels Sindhi fish curry is super simple to make at home.

A beloved Sindhi dish that brings together greens, lentils and vegetables in one bowl. Sai bhaji — literally “green curry” — is creamy, lightly spiced and deeply satisfying. Served with steamed rice ...

Sindhi cuisine is a story of resilience and tradition, carried across generations through bold flavours and cherished dishes. On Cheti Chand, restaurateur Ashesh Sajnani shares five iconic recipes ...

Cheti Chand, the Sindhi New Year, is a cherished occasion marking the birth anniversary of Patron Saint Jhulelal, also revered as Varun Dev, the Water God. This auspicious festival aligns with Gudi ...

The joy of relishing a variety of dishes during the cold climate is incomparable. For all the foodies and cooking enthusiasts looking to bring a spicy twist to their meals this weather, here are some ...

It's the Sindhi version of mixed vegetables. Pop in your favourite lentils and veggies, and garnish it with garlic tempering. It’s much similar to the north-Indian style kadhi, however this ...

Half cup (potato, okra, drumstick), one-fourth cup pumpkin, half a teaspoon of cumin and fenugreek seeds, pinch of asafoetida (hing) and turmeric powder, four tablespoons of gram flour, two green ...