Deliciously fragrant, basil may be the most favored culinary herb. Just a light press of the leaves releases the spicy-sweet scent. Drafts of cinnamon, mint, lemon and anise distinguish the aptly ...

A couple years ago, while perusing the endless options of sweet treats at a local bakery, a particular cupcake caught my eye. At first glance, it looked to be a typical strawberry cupcake, but then I ...

Try this Basil Pesto Recipe for a flavorful, fresh, and fast sauce for pasta or chicken! Made with fresh basil, parmesan ...

Fresh and light shrimp scampi gets a basil upgrade that takes an already delicious dinner to the next level. Substitute chicken stock in place of the wine if you prefer.

Basil is one of the most classic summer flavors. It’s fresh, herby and pairs well with other seasonal produce like tomato, zucchini and strawberries. If you’ve found yourself with a happy basil plant ...

This cake calls for a whopping cup of basil! Sprinkle confectioners sugar and some fresh basil leaves as a garnish or drizzle on berries. Aube Giroux is a food writer and filmmaker who shares her love ...

In a medium bowl, whisk together the egg yolks and sugar thoroughly; the color will turn a pale yellow. Add cornstarch and whisk to mix. Set aside. In a medium pot over medium heat, combine cream or ...

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...