DIXON, Calif. (KTVU) - Years of drought may be making compost more popular than ever. The day after Tuesday's storm, farmer Nigel Walker checked his crops. He and his wife grow everything from garlic ...

Doug Steffen creates compost extracts from native microorganisms to treat seeds and soil, reducing inputs while improving ...

LOS BAÑOS, LAGUNA – The Department of Science and Technology-Forest Products Research and Development Institute (DOST-FPRDI) has developed eco-friendly mulch. The Institute made it with waste ...

In Washington’s Skagit Valley, the beginning of summer is largely marked by the first ripe, red strawberry. Just off of State Route 20 headed west out of Burlington sits the Skagit Valley location of ...

Students for Eco-Education and Agriculture, or SEEAG, a nonprofit organization primarily serving schools in Ventura and Santa Barbara Counties, will partner with agriculturally related businesses to ...

When it comes to carbon, humanity has two pressing problems. First, there’s too much of it in the atmosphere. The atmospheric concentration of carbon dioxide has ...

For the last seven years, I have spent a lot of time with rotting food. I could tell you some things that would surprise you about the decomposition of different things. For example, avocado skins ...