For the same reason you'd line a baking sheet with parchment paper when baking cookies, for example, parchment paper can come ...

Chef Wylie Dufresne shares his five golden rules of pizza. He recommends letting the dough rest in the refrigerator for three days, stretching it like a driver, and putting cheese under the sauce to ...

Stop paying for pizza delivery and skip the frozen stuff—make your own pizza from scratch. With just a few minutes of prep time in the morning, you’ll be biting into a fresh slice by dinnertime. Add ...

I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If you’re like me and Friday night is pizza ...

Making pizza at home with store-bought dough is easier than you think—and way more delicious than delivery. All you need is premade dough, your favorite sauce, melty cheese, and about 20 minutes. The ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

There's nothing quite like pizza night. While some people prefer to order out, others choose grocery store frozen pizzas as a quick and affordable substitute. These ideas are great when you don't have ...

I would argue that a hot and savory pizza is one of the most loved foods to share, especially when you make it at home with a ...