Crab has a sweet and briny flavor and a delicate yet chewy meat that needs little more than a melted butter dipping sauce. However, you can make crab meat more plentiful for the price by incorporating ...

When you’re looking for an easy but elegant appetizer that your guests will devour, this Cold Crab Dip recipe is your answer. No baking, no broiling, no heating required, and this creamy dip can be ...

A hot dish of baked crab dip rarely has time to cool—it gets gobbled up that quickly. This baked crab dip recipe fills two bread bowls, making it one of our best dip recipes for a crowd. For your ...

Host Sheri Castle shares her recipe for warm crab dip with crostini. Sheri Castle shares her recipe for warm crab and roasted red pepper dip, an easy, elegant dish perfect for parties. Rich and creamy ...

There’s something about crab dip that drums up a little excitement when you see it on the appetizer table at a party. The flavor is just so different from your standard dressing- and cream ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. It’s got that cowboy kick! This spin on ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

Prices for crab can vary a lot at different stores. Most people think of crab dip as having a dairy base, but many recipes use mayonnaise. Most other recipes use cream cheese or sour cream, often in ...

Wife-and-husband team Angie Rito and Scott Tacinelli of New York City's famed Don Angie restaurant are stopping by the TODAY kitchen to share some recipes from their newest seafood-centric venture, ...