Stop wasting your extra virgin olive oil in the air fryer. Here are the best options for coating your air-fried foods.

How to get the best from your oven’s air fry mode and when to just skip it.

We asked chefs how they use the cult appliance at home. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff ...

Learn how to make crispy crunchy potato chips in the air fryer. If you are a potato chip lover and you like using your air ...

It may not be large enough to roast a turkey, but your air fryer can handle a range of other Thanksgiving staples. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...

To reflect real-life kitchen scenarios, scientists tested air fryers with frozen snacks, fresh foods, and repeated use, just as they’re used at home. Here’s what they found.