This colorful Italian recipe is a great way to use fresh vegetables from the garden, according to recipe creator impellizzeri kitchen. Serve over a bed of lettuce or with bread. This four-ingredient ...

Nothing says summer more than busting out the grill and spending the weekend outside, cooking up a storm. But grilled meals don’t have to be heavy with meats. Here are the best ways to use your grill ...

The all-grilled salad has become a staple in our house over the years – it’s versatile, easy, has minimal cleanup, and of course, it’s right up our healthy-eating alley. A hot grill coaxes out the ...

My approach to food is pretty simple. I firmly believe that if you can eat it, you can grill it. When I wrote my first cookbook, I compiled my favorite grilled foods. Some were familiar, but some ...

All it takes is one additional step to take a run-of-the-mill potato salad to delicious new heights. It adds both flavor and ...

If you want a salad for dinner, you don’t want some fussy tossed melange of sprouts, baby this and frilly that. You want a salad with substance, that isn’t afraid of bold flavors. And maybe even a ...

The all-grilled salad has become a staple in our house over the years – it’s versatile, easy, has minimal cleanup, and of course, it’s right up our healthy-eating alley. A hot grill coaxes out the ...

Grilled shrimp and vegetable salad with Asian dressing adds a kiss of summer by tossing the veggies on the barbecue. (AP Photo/Melissa d'Arabian) The all-grilled salad has become a staple in our house ...

These tasty veggie sides, from crispy roasted vegetables to fresh salads, can all be made in three simple steps or less.

Get ready to grill your way to culinary bliss with recipes that prove your grill is not just for burgers and hot dogs. Nope, the grill is a mighty tool just waiting to unlock a world of flavor for you ...