Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

These real Maryland style crab cakes are full of delicious lump crab, old bay seasoning and very little filler! These are the best crab cakes to make at home to enjoy the amazing flavor of crab! The ...