A bisque is a cream-based soup of French origin, typically made with shellfish. Seafood bisques are very popular in Maryland [where I spent part of my childhood] and can be found in just about every ...

The Dungeness crab are back, and as the 2017 season gets underway, we have a handful of scrumptious recipes that range from crab cakes to bisque and even a Dungeness cobbler. Mendocino’s First Prize ...

Forget the sugar plums. On the eve of Dungeness crab season, dreams of drawn butter — and crabcakes, crab bisque and cioppino — are running through our heads. Here are four of our favorite ways to ...

Nothing says indulgence like noshing on some seriously giant Alaskan king crab legs. They’re not just tasty, they’re a low-fat source of protein — one leg has about 25 grams of protein, and a whole ...

Forget the sugar plums. On the eve of Dungeness crab season, dreams of drawn butter — and crabcakes, crab bisque and cioppino — are running through our heads. Here are four of our favorite ways to ...

If you purchase an independently reviewed product or service through a link on our website, we may receive an affiliate commission. “I love me some crab bisque, and anytime it’s on a menu at a ...

Elizabeth from Pendleton, Ore., writes in with an old recipe for crab bisque that her family enjoys around the holidays. The recipe is simple and easy to make, but loaded with fat and calories from a ...

Thirty-minute, one-pot weeknight soups that have depth are a cook’s best friend. Crab and Shrimp Coconut Bisque falls into this category of epicurean delight. While traditional crab bisque is weighty ...

Preheat the oven to 400 degrees F. Place the crab shells on a baking sheet and roast them in the hot oven until fragrant, about 5-7 minutes. Meanwhile, place the olive oil in a large pot over medium ...

Traditionally, the name of a recipe was the key indicator of its main ingredients or the process by which it was made — especially in French cuisine. In today’s world of fusion, quick and even ...

The robotic arms, part of an automated kitchen, hang from the ceiling to prepare dishes. The hands use 20 motors, 24 joints, and 129 sensors to imitate human hands. Step aside, home chefs! The kitchen ...

I'm seeking the recipe for Crab Bisque that was served at Mac’s Cafe in the Short North in the mid- to late 1990s. — Chris Dobias, Pickerington When answering a specific request, please submit a ...