Most people know the Japanese eel in its grilled form: unagi. Unlike many other fish in Japanese cuisine, eel is always cooked. There's a very good reason for this. The animal contains a protein toxin ...

Join us as we go fishing for Lingcod and other species on the Jetty using squid as bait. We aim to catch rockfish, ling, cabezon, and Monkeyface Prickle Back Eel. After successfully catching an eel, ...

Watch as we set a handmade eel trap and catch fresh eels straight from the water! After a successful catch, we prepare and ...

Research led by Hiromi Shiraishi, researcher at Chuo University, has revealed that, in addition to Japanese Eel (Anguilla japonica), American Eel (Anguilla rostrata) is now widely distributed in ...