SALT LAKE CITY — The U.S. is falling short of its goal to halve its food waste before 2030. Instead, at a time when many people are food insecure, per capita food waste has actually increased in the ...

A bulldozer mixes a composting windrow at Spurt Industry's composting facility in Wixom, Michigan. (Photo by Nick Hagen / Planet Detroit) This is your first of three free stories this month. Become a ...

A staggering 47 per cent of the waste landfilled by the Industrial, Commercial, and Institutional (ICI) sector, including ...

AUSTIN, Texas — The U.S. wastes a third of its food supply, according to the U.S. Department of Agriculture. Worldwide, food waste contributes 8% of human greenhouse gas emissions. The problem is so ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...