Preheat the oven to 180°C. Butter the sides of the tin and line the base with a disc of greaseproof paper. Peel and cut the cooking apples into eights and arrange in a single layer in the tin (this ...
Every holiday season brings a flood of nostalgic desserts, but every once in a while, one stops you mid-scroll on social media and reminds you that new-meets-familiar desserts are one of the best ...
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