The U.S. Department of Agriculture defines bioengineered food as food that “contains detectable genetic material that has been modified through certain lab techniques that cannot be created through ...

(THE CONVERSATION) The U.S. Department of Agriculture defines bioengineered food as food that “contains detectable genetic material that has been modified through certain lab techniques that cannot be ...

Compliance with the National Bioengineered Food Disclosure Standard (NBFDS) – which requires firms with annual sales of >$2.5m to label ‘bioengineered’ foods, beverages, and supplements – is mandatory ...